Manufacturer, Exporter & Supplier of Barley Malt
Malted Barley, Barley Malt or Malt is best understood as a healthy cereal alternative to any normal source of starch for making bakery or confectionary. But that’s not just it; As Malt is best associated with Beer and Single Malts or Malt Blended Whiskies. The most basic ingredient that would be able to elevate the health aspect of any processed food without compromising on the flavour rather complimenting it called Malt.
Malted Barley, Barley Malt or Malt in simplest terms is germinated to the perfect stage where the natural enzymes present in the grain breaks down the starch from a complex stage to a very simplified form in order to enhance the food values and also increase the digestibility.